AHR-1 Rotary Automatic Filling Sealing Machine for Single Serve K-Cup/Nespresso/Dolce Gusto – 2,300 pcs/hour capacity
$8,270.00
Free shipping for almost all Countries or regions. Special countries or regions that require additional shipping charges will be calculated at checkout.
The order will be guaranteed by PayPal
3-year warranty: During this period,all spare parts can be replaced freely if broken under non-human factors.
Delivery time: 35 days for preparing the machine (30 days manufacturing, 5 days debugging)
Shipping:
Canada and the United States: door to door
Other countries/regions: by sea to port
Description
Machine working process:
Dropping cups | Cups drop down one by one automatically |
Tank mixing | Mixing coffee powder |
Filling model | Auger filling driven by Mitsubishi |
Press coffee | Tamp coffee powder |
Sucking die-cut lids | Put lids on cups for sealing |
Nitrogen flushing | Filling nitrogen into capsule |
Heat sealing | 30-300 degrees, adjustable |
Cups out from machine | Push-out finished cups to a conveyor |
Machine Features:
- Automatic dropping cups
- Automatic screw filling and tamp coffee powder
- Automatic suck and put pre-cut aluminum lids
- Auto nitrogen flushing
- Automatic sealing
- Automatic pick-up cups
- Touch Screen with English and Chinese
- Machine frame #304 Stainless steel
Machine Main Technical Data:
Filling head | Single head |
Capacity | 2100–2300 pcs/H (with nitrogen flushing) |
Measure way | Auger/Screw filling . Accuracy ≤±2% |
Filling range | 5-6g (nespresso) 8-13g(K cup, Docle gusto) |
Power | 2KW |
Voltage | 220V 50-60Hz single phase, 16A |
Sealing material | Die-cut foil lid |
Optional equipment | Air compressor |
Air consumption | 0.3m³/min |
Nitrogen consumption | 0.25 m³/H |
Noise | <70 DB |
Air pressure needed | 0.6–0.8 Mpa |
Overall dimension | 650X650X1800mm |
Gross Weight | 300KG |
Packing Way | Wooden Case |
Additional information
Weight | 300 kg |
---|---|
Dimensions | 65 × 65 × 180 cm |
Machine type | K-cup machine, Nespresso machine, Dolce Gusto Machine |